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Make the most out of seasonal ingredients with these recipes.
The easiest way to make a savory recipe feel extra special is by adding an unexpected, fruity ingredient like apricot preserves to it. Recipe here.
This combination of tangy balsamic vinegar, salty goat cheese, and savory mushroom is elevated, delicious, and above all, pretty simple to put together. Recipe here.
And if you're not a cilantro fan, simply swap it for some parsley. Recipe here.
Melt an adequate amount of butter before cooking the cod to ensure the skin doesn't stick to the pan. Recipe here.
Made with soy sauce, ginger, sesame oil, and Sriracha, this delicious marinade will inject both sweet and spicy flavor to your chicken. Recipe here.