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21 Delicious Veggie Noodles To Make With Your Spiralizer

Every zucchini is just a bowl of zoodles waiting to be set free.

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If you haven't tried a spiralizer yet, it's time to jump on this (beautiful) bandwagon. Just LOOK at these mesmerizing curls made out of zucchini.

A spiralizer works by rotating a sturdy vegetable through a blade, turning out pasta-like strands of zucchini, sweet potato, carrots, cucumber, and more. Then you can cook your veggie noodles (or not) and serve them all kinds of delicious ways.

But what kind of spiralizer should you buy?

The OXO spiralizer (above) comes with color coded blades, a storage box, and a suction cup to keep the spiralizer stable as you crank. We like this Paderno model, too. No matter which you buy, look for one that's stable and sturdy. You don't want to feel like the food is going to fall out or that it takes a lot of strength to crank things through.


7. 20-Minute Healthy Chicken Parmesan

Pretty sure the only thing that makes this "healthy" is the fact that the cheesy, breaded chicken is sitting on zoodles, but I'll take it. Get the recipe here.


11. Creamy Spinach Sweet Potato Noodles with Cashew Sauce

I can't believe it's vegan! The noodles are made from sweet potato and the sauce gets its creamy texture from cashews. Get the recipe here.


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