Paid Post

9 Delicious Fall Recipes That Pair Perfectly With Local Ontario VQA Wines

You will fall in love with these.

Crisp air, crunchy leaves, and pumpkins galore. It's officially the time of year to cozy up with some delicious fall-inspired recipes. And no autumn meal is complete without a perfectly paired local Ontario VQA wine from the LCBO. Let's tuck in!

1. These Cheddar-Stuffed Mushrooms with Wild Rice Crunch are an explosion of flavour and texture and go perfectly with the Henry Of Pelham Baco Noir.

2. This Roasted Black Cod is the perfect accomplice for a dry Cave Spring Riesling.

3. Have a romantic date night in with a Roasted Rack of Lamb with Rosemary-Dijon Sauce and Three Dog Winery Dog House Red.

4. Spend a chilly afternoon lovingly making Nonna’s Lasagna from scratch with a bottle of Rosehall Run Pixie Sparkling Rosé VQA.

5. Enjoy a Vietnamese BBQ Chicken and Shrimp platter with some Sandbanks Smugglers White.

6. These Salmon and Lemon-Chive Popovers are the perfect finger food with a glass of Malivoire Che Bello Sparkling.

7. This Sausage Stuffing is tasty alone or in turkey and goes with a bottle of Pelee Island Lighthouse Riesling.

8. What's cozier than a warm Roasted Pepper Soup with a glass of Sprucewood Shores Pinot Grigio?

9. A medium-bodied Hopetown Wine Co. Hill House Craft Red makes the perfect companion for a hearty Lamb Tagine.

Ring in the seasonal harvests and flavours of autumn with these Food & Drink recipes and your favourite or totally new-to-you local Ontario VQA wines from the LCBO!