
1. Tomato and Butternut Squash Dal
2. Healthy Mushroom Alfredo Bake

3. Creamy Pumpkin Pasta
4. Cornbread Skillet Chilli
5. Chicken Pot Pie Soup

Because there's no dinner like a fall dinner.
An autumn-inspired dal with loads of veggies, including the star of autumn harvest – butternut squash. Get the recipe here.
With pan-roasted mushrooms, whole-wheat penne, and cauliflower "alfredo" sauce, this casserole proves you can do comfort and ~healthy~ at the same time. Get the recipe here.
Step 1: Boil and drain the pasta. Step 2: Saute some garlic. Step 3: Add chicken broth and pumpkin puree to the skillet with spices. Step 4: Combine sauce and pasta. Possibly the easiest and quickest pumpkin dish ever made? Get the recipe here.
This recipe for cornbread skillet chili goes to show that you can combine two great things to make an even better result. Get the recipe here.
Veggies, chicken, cheese and noodles? It's like chicken pot pie and soup all in one for when you want ultimate comfort with all the fixings. Get the recipe here.
Very little cooking effort involved with this recipe thanks to the ingenious slow cooker. Get the recipe here.
A dish to satisfy the vegetarians in your life or anyone who's a fan of spice-heavy meals. Get the recipe here.
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