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What Cooking Questions Are You Too Embarrassed To Ask?

Let the BuzzFeed Food team help you out!

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Cooking isn't always easy...

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The WORST is when you go to all the trouble of making a new recipe just for it to turn out terribly.

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Maybe you just can't seem to figure out the perfect technique for making macarons.

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You know those little wrinkles on the bottom of each cookie that scream perfection (aka feet)? We can help you achieve those!

Or maybe every time you cook a steak it turns out gray and rubbery even though you used an instant-read thermometer.

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It could be that your thermometer just isn't calibrated right ― and we can show you how to do that! (It's actually much easier than it sounds.)

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Do you have a technique that you just can't seem to master?

A question you wish you could ask a chef?

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What are your cooking woes? Is there something that keeps tripping you up?

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Nothing is too simple to ask! Confused about the difference between kosher salt and table salt? We got you!

What questions can the BuzzFeed Food team help you answer?

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We want to know!

Ask us your cooking questions in the comments below and your question could be answered in a future BuzzFeed Community post!

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