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    NYC's Most Beloved Restaurant Celebrates 11th Year

    Stanton Social, one of the most iconic restaurant and lounges, celebrated 11 years of great food and memories on the Lower East Side. Here are the top bites from the party!

    FoodiesNYC
    by FoodiesNYC

    Community Brand Publisher

    Potato & Goat Cheese Pierogies

    Deep-fried pierogies stuffed with fluffy potato & goat cheese fillings are topped with caramelized onions and served with a side of truffle crème fraiche

    Crab Cake Corn Dog

    Crispy on the outside and moist on the inside, this adult-version of corn dog is made of lump crab meat

    Pastrami Reuben Quesadilla

    The quesadilla highlights house brined pastrami ruben with swiss cheese, sauerkraut, and mustard aioli

    Chicken Taquitos

    Crispy Barrio-style chicken taquitos are topped with roatsed guajillo sauce, avocado, and crema for extra layers of flavors

    Beef & Broccoli

    On top of crunchy, sticy rice cake is a generous portion of tender, braised short rib topped with cabbage slaw and complemented by broccoli puree

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