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Bring your favorite restaurant recipes to your own kitchen.
You don't have to visit NYC to taste the city's most beloved cookie. They're gooey, chunky, and stuffed to the brim with chocolate chips and walnuts. Get the recipe.
This shrimp is battered in egg white, panko, and cayenne. And while it's baked from start to finish, it still tastes perfectly crispy. Get the recipe.
Serve these bite-size nuggets with honey mustard for dipping. Or you can try making your very own Chick-Fil-A sauce with mayo, honey, yellow and Dijon mustard, BBQ sauce, and lemon juice. Get the recipe.
You don't go to IKEA for the furniture, you go for the meatballs. And now you can make them right in your very own kitchen. Get the recipe.
Make a big batch of this creamy soup, pop some in the freezer, and keep it on hand for lazy nights. Get the recipe.
The shrimp are marinated in a batter of egg whites and corn starch. To lighten up this dish, try baking it in the oven instead of frying it in oil. Get the recipe.
This recipe calls for just two ingredients: Full fat chocolate milk and sweetened condensed milk. Get the recipe.
Is there anything better than chowing down on unlimited breadsticks in the comfort of your own kitchen? Just like Olive Garden's signature bread, these babies are crispy on the outside and light and fluffy on the inside. Get the recipe.
This recipe calls for ground beef, but you can use whatever protein you like best. Top it with nacho cheese, sour cream, lettuce, tomato, and more cheese, then wrap it all up. Get the recipe.
The key to this dish is the sweet and tangy sauce made with hoisin, soy sauce, vinegar, garlic, sweet chili sauce, and ginger. Get the recipe.
This recipe calls for cauliflower rice, but you can use whatever grain you like best. The flavorful chicken gets seasoned in a spicy blend of garlic and onion powder, cumin, oregano, and lime juice. Get the recipe.
Made with American cheese, extra-sharp white cheddar, Dijon mustard, and hot sauce, this mac 'n' cheese is the perfect balance of savory, tangy, and — most importantly — creamy. Get the recipe.
What takes this roast beef sandwich above and beyond is the signature sauce, made with ketchup, onion powder, and garlic powder. Get the recipe.
Buttery, flaky, and golden brown, these 20-minute biscuits are like little bites of heaven. Get the recipe.
If you don't feel like making the homemade dipping sauce, any marinara will do the trick. Get the recipe.
All you need are a few basic ingredients like cooking oil, flank steak, soy sauce, and garlic to make this restaurant classic at home. Get the recipe.
Make the sausage patties from scratch with ground pork and some basic spices. It takes these breakfast sandwiches from basic to extraordinary. Get the recipe.
Looking for a quick weeknight recipe? You can whip up this noodle dish in about 20 minutes flat. Get the recipe.
Step away from the pancake batter and take your Saturday morning pancakes to the next level with this from-scratch version. Get the recipe.
Whatever you do, don't forget the homemade bread sticks for dipping. Get the recipe.