1. Champagne and Raspberry Ice Cream Floats
Adulting is hard. Boozy, bubbly milkshakes make it easier. Get the recipe.
2. Prosecco Pineapple Sorbet Floats
If you want to make this fruity sorbet at home, you don't even need an ice cream maker. Just pulse agave, pineapple juice and pineapple in a blender, then let it freeze overnight. Get the recipe.
3. Peach and Prosecco Fizz
Mmm, tastes like summer. Get the recipe.
4. Muddled Raspberry and Mint Prosecco Floats
These colorful glasses are almost too pretty to drink. Get the recipe.
5. Mimosa Floats
This drink calls for a DIY sorbet made with tangerines and sugar, but if you're looking to save time (or don't have an ice cream maker), just sub your favorite store-bought frozen kind. Get the recipe.
6. Strawberries and Cream Champagne Floats
The best way to get a healthy serving of fruit? Pair your berries with vanilla ice cream and sparkling wine, of course. Get the recipe.
7. Mixed Berry Prosecco Floats
These cocktails are ombré, people. Get the recipe.
8. Tie Dye Champagne Floats
All you need is a scoop of rainbow sherbet and a glass of bubbly. Get the recipe.
9. Prosecco and Lemon Sorbet Floats
When life gives you lemons...get tipsy. Get the recipe.
10. Sparkling Mango Sorbet Floats
Fun AND fancy! Get the recipe.
11. Cranberry Sorbet Champagne Floats
Cranberries are a super food, which means you should drink this for your health. Get the recipe.
12. Aperol Spritz Float
Drink it before dinner, after dinner, hell, even for dinner (no judgement). Get the recipe.
13. Blackberry Champagne Floats
As fancy as this cocktail might look, all you need are three simple ingredients: blackberry sorbet, sparkling wine and some berries for garnish. Get the recipe.
14. Pink Grapefruit Champagne Floats
Dessert couldn't get much classier, TBH. Get the recipe.
15. Lemon Sorbet Mimosa
Forget about the O.J. This will be your new go-to brunch cocktail. Did we mention it's only two ingredients? Get the recipe.
16. Strawberry Lemonade Champagne Floats
Your favorite childhood juice box is all grown up. Get the recipe.
