Browse links
US residents can opt out of "sales" of personal data.
Summer isn't over yet, so take advantage in the kitchen.
It's basically dessert for breakfast, but who's going to complain about that?
Recipe: Apricot Breakfast Fruit Crisp
Make this cornbread for breakfast topped with some butter and jam, then serve it as a comforting side at your evening cookout.
Recipe: Classic Skillet Cornbread
For those who prefer savory to sweet, these cheesy, basil-packed scones featuring vine ripe tomatoes are hard to beat.
Recipe: Caprese Scones
The best way to eat your veggies is to bake them into moist and buttery breakfast muffins.
Recipe: Zucchini Bread Muffins
Crustless pie, quiche, or breakfast egg bake. Whatever you want to call it, the final product is droolworthy.
Fresh cantaloupe takes this Italian-inspired bread salad to the next level. Of course, you can swap in whatever melon you have on hand.
Recipe: Cantaloupe Panzanella
Don't go easy on the bread. You're going to need plenty to sop up all this decadent, cheesy dip.
Recipe: Baked Tomato Goat Cheese Dip
There's nothing fancy about this crowd-pleasing pasta. In fact, all you need are a handful of basic ingredients.
Recipe: Simplest Zucchini Parmesan Pasta
Even more delicious than takeout, this Thai-inspired salad (aka som tum) is fresh, sweet-meets-savory, and the perfect complement to pretty much any main dish.
Recipe: Thai Green Papaya Salad
Dinner is ready on a single sheet pan. Serve this spiced chicken with pita bread, and tzatziki or your favorite dip.
There's no lettuce involved in this wildly fresh summer salad (because cheese + cured meat > romaine, right?).
Spice up your next summer barbecue with these tasty seared salmon burgers. They're a step up from hamburgers and hot dogs, but still incredibly easy to throw together.
Recipe: Seared Salmon Burgers
Whip out the tortilla chips. This elote-inspired dip is going to go quick.
Recipe: Mexican Street Corn Dip
If you're missing soup season, don't fret. This thick and creamy Spanish gazpacho is ideal for warm weather.
Recipe: Spanish Gazpacho
Serve this on bread, in lettuce wraps, or as a summer side dish. Of course, if you don't have a sous vide you can simply grill or bake the chicken breast.
There are few things more refreshing (and more summery) than the combination of strawberry, watermelon, and feta cheese. Turn this into a main dish by adding grilled chicken, lobster, shrimp, or really any protein.
Recipe: Strawberry Watermelon Feta Salad
Taco Tuesday just got a whole lot more interesting thanks to this creative taco recipe, which meshes together the best of Mexican and Korean cooking.
Serve these scallops over rice or noodles to soak up all the delicious curry sauce.
If you're intimidated by the idea of cooking clams, this recipe will change your mind. Just simmer them in the buttery, garlicky white wine sauce until they open and call it dinner.
This Asian-inspired chicken dish might look fancy, but you can easily make it on any old weeknight. Chicken gets tossed in mixture of mango jam, honey, and soy sauce. Then it's served over rice or noodles with chopped cashews for a little crunch.
Recipe: 20 Minute Honey Garlic Cashew Chicken and Coconut Noodles
It's like peanut butter and jelly in cobbler form, and you're going to want seconds.
Nutty graham cracker crust, airy cheese cake, and thinly sliced sweet figs make up the three decadent layers of this hard-to-resist dessert.
Recipe: Honey and Fig Cheesecake Bars
This recipe calls for cherry pie filling, but if you want to go the extra mile you can make it from scratch using your farmers market bounty.
Recipe: Easy Cherry Pie Bars
Imagine taking a bite of this crumbly, rich crust filled with vanilla custard filling, all topped with fresh blackberries. It's OK if you're already drooling.
Recipe: Custard Tart with Blackberries
This colorful, fruity cake made in a springform pan is special enough to please a crowd but easy enough for even a beginner baker to master.
Stone fruit is in season, and there's no better way to eat it than charred on the grill until golden brown and caramelized. Top it with yogurt, ice cream, whipped cream, and granola for a special treat.
You only need five ingredients for this craft homemade cocktail: vodka, honey, cantaloupe, ginger, and lime juice.
Recipe: Cantaloupe Ginger Cocktails
Say goodbye to store-bought margarita mix and hello to these gorgeous, vibrant cocktails made with tequila, lime juice, and whatever ripe berries you can get your hands on.
Recipe: Triple Berry Margaritas
It might look fancy, but this summertime take on the classic Moscow Mule calls for just watermelon juice, vodka, lime juice, and ginger beer.
Recipe: Watermelon Mule Cocktail