Here Are The 25 Best Pizzerias In America, According To Pizza-Lovers

Signature slice: “The Giambotta,” topped with pepperoni, Regina sausage, salami, mushrooms, peppers, onions, fresh basil, and mozzarella cheese.

Signature slice: “Nonna Maria,” an old family recipe with thin Tuscan crust, fresh mozzarella, homemade marinara sauce, Parmigiano-Reggiano cheese aged three years from Italy, and fresh basil.

Signature slice: The Italian Bomb, topped with bacon, sausage, pepperoni, mushroom, onion, pepper, and garlic on a mozzarella base; available with red or white sauce.

Signature slice: “Special Slice” of the day (toppings change daily).

Signature slice: “Amazing Apricot,” topped with blackened chicken, cream cheese, apricot sauce, red peppers, carrot threads, green onions, cilantro, mozzarella, and provolone.

Signature slice: “Classic Margherita,” with San Marzano tomatoes, mozzarella, and basil.

Signature slice: “Prosciutto & Basil”

Signature slice: “Joey’s Specialty Pie,” made with meatballs, Italian sausage, chicken, spinach, artichokes, eggplant, and fresh tomatoes.

Signature slice: “S.P.Q.R,” made from ricotta, garlic, house-made Italian sausage, and prosciutto.

Signature slice: “Del Re,” topped with fresh mozzarella, truffle cream spread, mushrooms, prosciutto di parma, fresh basil, and olive oil.

Signature slice: “The Major,” topped with pepperoni, mushrooms, sausage, green peppers, onions, and black olives.

Signature slice: “Diavola,” a tomato-based pizza.

Signature slice: “Principe,” topped with tomato sauce, mozzarella, prosciutto, arugula, shaved Parmigiano, basil, and olive oil.

Signature slice: “Lady Zaza,” topped with Italian red sauce, house made kimchi and Korean sausage, serrano peppers, scallions, sesame, and soy chili glaze.

Signature slice: “Star Luca,” a star-shaped pizza, filled with ricotta, spicy salami calabrese, mozzarella, and tomato sauce.

Signature slice: “The Royal,” topped with tomato sauce, mozzarella, fresh basil with room for other desired toppings.

Signature slice: “Margherita,” topped with tomato sauce, fresh mozzarella, fresh basil, oregano with room for other desired toppings.

Signature slice: “Spinach and Mushroom,” topped with fresh spinach, mushrooms and a blend of three cheeses, and special spices.

Signature slice: “Vodka,” topped with vodka sauce and fresh mozzarella.

Signature slice: “Waterstone White,” topped with spinach ricotta sauce, mozzarella, fontina, romano, and basil.

Signature slice: “Firebox,” a spicy pie topped with firebox sauce, jalapenos, roasted red peppers, yellow bell peppers, habaneros, roasted chicken, sesame seeds, and mozzarella.

Signature slice: “Prosciutto Di Parma,” topped with San Marzano tomato sauce, homemade mozzarella, and prosciutto.

Signature slice: “Mortadella,” topped with buffalo mozzarella, mortadella, and pistachio.