25 (Really Good) Fall Products Worth Trying If You Shop At Sprouts Market
Bring on alllll of the fall foods.
If you've ever been to a Sprouts Farmers Market, you'll know why the grocery chain is such a fan favorite. 🌱
They're always updating their collection of plant-based, dairy-free, and health-conscious foods — and that's true even as we head into the fall season. Here are some of the best autumn favorites on shelves at Sprouts!
1. Butternut Squash And Pumpkin Mac 'n' Cheese
This mac 'n' cheese happens to be vegan, made with pumpkin and butternut squash, but it's so decadent you'd never know it doesn't include dairy.
2. Apple Cinnamon Overnight Oats
These fiber-rich overnight oats are made with ancient grains, apples, and cinnamon, which makes for a delicious grab-and-go breakfast that also happens to be dairy-free.
3. White Chocolate Dipped Coconut Rolls With Cinnamon

As if coconut and chocolate weren't luxurious enough, Sprouts added cinnamon to the mix, making these cookies a delicious treat for your fall sweet tooth.
4. Harvest Spiced Apple Cider
Apple cider, but make it sparkling.
5. Vegan Tikka Masala Simmer Sauce
Tikka masala is one of our favorite comfort foods, and this simmer sauce makes it incredibly simple to whip it up at home. Try it with cauliflower, chicken, or even chickpeas.
6. Pumpkin Spice Almond Butter

Meet the perfect mate for your pumpkin bagels or cinnamon swirl toast.
7. Buffalo-Style Cauliflower Bites
Make these crispy, spicy cauliflower bites for game day or any day.
8. Pumpkin Spice Apple Sauce
Apple, meet pumpkin. Pumpkin, meet apple.
9. Butternut Squash Pasta Sauce
Grab your favorite store-bought ravioli and toss them in this butternut squash sauce for the ultimate seasonal pasta.
10. Hatch Chile Cheddar Cheese
Bring on the nachos, quesadillas, and grilled cheese.
11. Queso
Fall is basically synonymous with cheese, so you'll want some queso in your fridge. Take your pick between salsa con queso or blanco queso and dig in.
12. Pumpkin Seed Tortilla Chips
Remember that queso from above??
13. Mashed Cauliflower With Garlic
A lightened-up version of a classic cozy fall side dish, make this mashed cauliflower now and for your Thanksgiving dinner later this season.
14. Pumpkin Spice Nog
This dairy-free egg nog gets a makeover thanks to some pumpkin spice.
15. Toasted Pumpkin Loops
This should be the official cereal of fall.
16. Miracle Noodle Soup
This hearty soup is made with bone broth and low-carb, veggie-based noodles.
17. Kale Pesto With White Cheddar Pasta Sauce
Pesto gets a seasonal twist thanks to some velvety white cheddar. Put this on your pasta immediately.
18. Crème Brûlée
A fancy and indulgent dessert, straight out of the box.
19. Maple Walnut Butter
Move aside, almond butter. You've been replaced!
20. Ham and Swiss Omelet Bites
Loaded with bits of ham and Swiss cheese, we crave these pre-made egg bites on lazy mornings.
21. Butternut Squash Tortilla Chips
Made from butternut squash, these tortilla chips are a fun way to upgrade your standard nachos.
22. Buffalo Bites
These buffalo chicken bites are a great addition to just about any salad, sandwich, or pasta.
23. Sweet Potato Toasts
Top these frozen sweet potato toasts with peanut butter and banana, avocado, or egg salad. They're perfectly appropriate for breakfast, lunch, or dinner.
24. Mushroom With Truffle Sauce Pizza
Not all frozen pizzas are created equally. Case in point: this extremely delicious version topped with mushrooms and white truffle sauce.
25. Fried Garlic Chicken Ramen Soup
We could pretty much live off ramen during the fall. We love jazzing up this packaged ramen with some extra veggies and a soft boiled egg.