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    29 Ridiculously Delicious Ways To Eat Eggs Around The World

    Put an egg on everything, everywhere.

    1. Perfect Scrambled Eggs (The Universe)

    Penny De Los Santos / Via saveur.com

    Master the basics.

    Get the recipe here.

    2. Eggs Benedict With Red Wine (U.S.)

    Todd Coleman / Via saveur.com

    This is how you have wine for breakfast.

    Get the recipe here.

    3. Chawanmushi (Japan)

    Matt Taylor-Gross / Via saveur.com

    The best part of waking up is this Japanese egg custard in your cup.

    Get the recipe here.

    4. Wiener Schnitzel With Eggs and Anchovies (Germany)

    Todd Coleman / Via saveur.com

    Holy schnitzel, it's veal steak and eggs.

    Get the recipe here.

    5. Bacon & Egg Pie (New Zealand)

    Penny de los Santos / Via saveur.com

    The only thing better than pie is bacon and egg pie.

    Get the recipe here.

    6. Scotch Eggs (The U.K.)

    Maxime Iattoni / Via saveur.com

    How do you like your sausage and egg sandwiches? How about deep-fried and bite-size?

    Get the recipe here.

    7. Hangtown Fry (U.S.)

    Todd Coleman / Via saveur.com

    This will make anyone a believer in the egg and oyster omelet.

    Get the recipe here.

    8. Eggs and Mushrooms Baked in Cream (France)

    Matt Taylor-Gross / Via saveur.com

    Set these to bake while you make your morning coffee.

    Get the recipe here.

    9. Eggs and Scallions With Toasted Cassava Flour (Brazil)

    Todd Coleman / Via saveur.com

    Say it five times fast: "Butter-toasted bread crumb and egg scramble."

    Get the recipe here.

    10. Khachapuri (Georgia)

    Landon Nordeman / Via Http://Saveur.Com

    The best egg and cheese bread there ever was.

    Get the recipe here.

    11. Stir-Fried Tomato and Eggs (China)

    Todd Coleman / Via saveur.com

    A screaming hot wok makes for a screaming good breakfast.

    Get the recipe here.

    12. Scrambled Eggs With Bread and Sausage (Spain)

    Ingalls Photography / Via Http://Saveur.Com

    Go ahead, have breakfast for dinner.

    Get the recipe here.

    13. Neapolitan Pizza Chiena (Italy)

    Farideh Sadeghin / Via saveur.com

    How many layers of flavor can you count?

    Get the recipe here.

    14. Spinach and Soy Bean Egg Drop Soup (China)

    Farideh Sadeghin / Via Http://Saveur.Com

    Egg drop soup it like it's hot.

    Get the recipe here.

    15. Coffee, Egg, and Condensed Milk Custard (Indonesia)

    Michael Kraus / Via Http://Saveur.Com

    Padang that's good!

    Get the recipe here.

    16. Egg, Feta, and Herb Tart (Greece)

    Ingalls Photography / Via Http://Saveur.Com

    The simplest, easiest, and most delicious egg tart.

    Get the recipe here.

    17. Kookoo Sabzi (Iran)

    Farideh Sadeghin / Via Http://Saveur.Com

    Single-serving herb-loaded frittatas. But no one says you can't have four servings.

    Get the recipe here.

    18. Egg and Cheese Flatbreads (Oman)

    Farideh Sadeghin / Via Http://Saveur.Com

    Your egg and cheese sandwich without the pesky third dimension.

    Get the recipe here.

    19. Parsi-Style Scrambled Eggs (India)

    Matt Taylor-Gross / Via saveur.com

    A simple twist yields complex results.

    Get the recipe here.

    20. Egg-Stuffed Corn Cakes (Colombia)

    Helen Rosner / Via saveur.com

    A Colombian classic.

    Get the recipe here.

    21. Marbleized Egg Biscuit Sandwiches With Pancetta, Collard Greens, and Espresso Aioli (U.S.)

    Joseph De Leo / Via Http://Saveur.Com

    If you could only eat one thing for the rest of your life...

    Get the recipe here.

    22. Poached Eggs in Yogurt (Turkey)

    Andre Baranowski / Via saveur.com

    Double the protein with eggs and yogurt.

    Get the recipe here.

    23. Frisée, Poached Egg, and Bacon Salad (France)

    Andre Baranowski / Via Http://Saveur.Com

    The if-it-ain't-broke-don't-fix-it French classic.

    Get the recipe here.

    24. Bruléed Sweet Scrambled Egg Custard (Portugal)

    Todd Coleman / Via saveur.com

    A sweet and savory Portuguese favorite.

    Get the recipe here.

    25. Eastertide Tart (Italy)

    Zoe Schaeffer / Via Http://Saveur.Com

    Simple dough, simple filling, simple pleasure.

    Get the recipe here.

    26. Potato, Spinach, and Red Pepper Frittata (Ireland)

    Andre Baranowski / Via Http://Saveur.Com

    It's noon and you haven't had breakfast yet? No problem.

    Get the recipe here.

    27. Garlic Fried Rice With Vinegar Sauce (Philippines)

    Romulo Yanes / Via saveur.com

    The only thing that could make the Philippines' garlic rice better is an egg.

    Get the recipe here.

    28. Fried Hard-Boiled Eggs With Oven-Dried Tomatoes (India)

    Ariana Lindquist / Via saveur.com

    The best way to start a Saturday.

    Get the recipe here.

    29. Tomato Soup With Poached Eggs (Portugal)

    Todd Coleman / Via saveur.com

    Bacon and sausage and eggs, oh my.

    Get the recipe here.

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