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How To Make Boiled Potatoes That Are Better Than French Fries

It sounds inconceivable. It's not.

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Step 3: Turn the heat to low and cook for a few more minutes. Turn your potatoes occasionally until they are dry, wrinkled, and coated with a thin layer of salt.

Get the dip recipe at food52.

You're basically going to pound garlic, a green chili pepper, and salt into a paster, then add cilantro, cumin and olive oil, and — just before you eat it — vinegar.

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