Convenience, as far as food is concerned, does not cater to the obsessed. It does not cater to those passionate about the process, those who are at their happiest digging their hands into a squishy ball of dough or spending hours scouring the internet and their bookshelves for their next project.
While we’re all for fast fixes — quick weeknight dinners and convenient work lunches — we’re often happy to go the extra mile and make things at home rather than buy them at the store. If you feel the same way, here are seven edible projects to add to your to-do list.
- Inside WikiLeaks: A former employee shares what he learned about Julian Assange (including his beef with Hillary Clinton).
- One week into the fight to take back Mosul, expectations for quick success have clashed with the reality of a bloody struggle ahead.
- Less than 24 hours after AT&T announced an $85 billion deal to buy Time Warner, politicians are expressing skepticism and opposition.
- An NFL player paid tribute to Harambe, the gorilla who died at a Cincinnati zoo, on his cleats.