1. Foie Gras
Served on a a toasted English muffin with bacon, a fried egg, and maple mustard.
4. Spinach Frittata
Spanish-style spinach frittata, melted cheese, and tomato on a hamburger bun.
11. Chicken Katsu
Chicken katsu breast and sweet potato fries on a bed of greens and carrot laces sandwiched in a soft bun.