1. Make a batch of healthy chocolate "truffles" for weeknight desserts.
Think of it as dessert prep. Recipe here.
2. Make your own granola.
3. Want a grain-free breakfast but don't have time for eggs? Try chia seed pudding.
4. Cook a big pot of beans to add to salads, grain bowls, eggs, or stir-fries!
5. Instead of making oatmeal on the stovetop, bake it in a big batch.
Portion out the baked oatmeal and store it in the fridge. Every morning, just heat a piece and top it with berries and cream (or anything, really). Recipe here.