back to top

Slow Cooker Shredded Chicken Sliders

Gimme ALL Of THEM!

Posted on

Slow Cooker Shredded Chicken Sliders


Servings: 10

1 onion, sliced

3 boneless, skinless chicken breasts

1½ teaspoon seasoned salt

½ teaspoon pepper

1 tablespoon dried oregano

1 tablespoon Dijon mustard

⅓ cup honey

6 cloves garlic, minced

12 slider buns


1. Add all ingredients to a slow cooker and stir until chicken and onions are coated with seasonings.

2. Cook on high for 3-4 hours, or until chicken is cooked and shreddable.

3. With a set of tongs or two forks, shred the chicken and stir into the juices.

4. Distribute evenly between slider buns.

5. Enjoy!

Inspired by:

The best things at three price points