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The Hardest Cocktail Quiz You'll Ever Take

How smart has drinking made you? Find out, then reward yourself with incredible cocktails and food on the new In + On Bar Bites Menu at Bonefish Grill.

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    A coupe is a champagne glass alternative to a flute. Because of the surface area, it causes your bubbly to turn still much quicker.

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    A Negroni is a gin cocktail, and the orange twist brings out its campari.

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    The Bellini was invented by a bartender in Venice, Italy in 1948. The drink reminded the bartender of a toga in one of Giovanni Bellini’s paintings, and thus, a name was born.

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    The bourbon cocktail was first invented in New Orleans back in 1838, and remains the oldest known American cocktail.

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    Manhattan lovers argue that rye whiskey is the only way to go — bourbon is too sweet, and malt or corn doesn’t give you the right harmony with the vermouth.

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    If you order your drink “red,” no one will know what you’re talking about.

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    A mint julep features bourbon, sugar, or simple syrup and a splash of water poured over crushed ice and garnished with a sprig of mint.

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    A highball is any spirit served with a carbonated beverage over ice. Serve it in a highball glass or in an old-fashioned glass if you want to make it a lowball.

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    It may be crazy, but the proper name for a tequila Bloody Mary is a Bloody Maria. (A “Crazy Mary” is actually a Bloody Mary made with whiskey.)

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    Contrary to its somber name, this is actually a fun rum tiki cocktail. Drink up!

No matter how much you know, you’ll love the incredible cocktails and small plates on Bonefish Grill’s new In + On Bar Bites Menu.

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All images via Thinkstock unless otherwise noted.

CORRECTION

An earlier version of this post stated that a highball is a cocktail containing whiskey and ginger ale. A highball includes any spirit served with a carbonated beverage over ice, including but not limited to whiskey and ginger ale.

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