One-Pan Shrimp Fajitas
INGREDIENTS
Servings: 5
5 flour tortillas
½ red bell pepper, sliced
½ green bell pepper, sliced
½ orange bell pepper, sliced
½ red onion, sliced
1 teaspoon salt
½ teaspoon pepper
1 teaspoon garlic powder
1 teaspoon cumin
1 lime, juiced
Salsa
Guacamole
PREPARATION
# Preheat oven to 400°F/200°C.
# Wrap the tortillas in foil and place on the corner of a baking sheet.
# Add the bell peppers, red onion, and shrimp to the sheet and season with olive oil, salt, pepper, garlic powder, cumin, and lime.
# Toss to coat.
# Place in the oven and bake for 10 minutes, flipping the shrimp halfway through.
# Serve with warm tortillas, salsa, guacamole, cilantro, and lime.
# Enjoy!