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    One-Pan Shrimp Fajitas

    Dinner with only one pan, you'll be a fan!

    by ,

    One-Pan Shrimp Fajitas


    Servings: 5

    5 flour tortillas

    ½ red bell pepper, sliced

    ½ green bell pepper, sliced

    ½ orange bell pepper, sliced

    ½ red onion, sliced

    1 teaspoon salt

    ½ teaspoon pepper

    1 teaspoon garlic powder

    1 teaspoon cumin

    1 lime, juiced




    # Preheat oven to 400°F/200°C.

    # Wrap the tortillas in foil and place on the corner of a baking sheet.

    # Add the bell peppers, red onion, and shrimp to the sheet and season with olive oil, salt, pepper, garlic powder, cumin, and lime.

    # Toss to coat.

    # Place in the oven and bake for 10 minutes, flipping the shrimp halfway through.

    # Serve with warm tortillas, salsa, guacamole, cilantro, and lime.

    # Enjoy!