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One-Pan Shrimp Fajitas

Dinner with only one pan, you'll be a fan!

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One-Pan Shrimp Fajitas


Servings: 5

5 flour tortillas

½ red bell pepper, sliced

½ green bell pepper, sliced

½ orange bell pepper, sliced

½ red onion, sliced

1 teaspoon salt

½ teaspoon pepper

1 teaspoon garlic powder

1 teaspoon cumin

1 lime, juiced




# Preheat oven to 400°F/200°C.

# Wrap the tortillas in foil and place on the corner of a baking sheet.

# Add the bell peppers, red onion, and shrimp to the sheet and season with olive oil, salt, pepper, garlic powder, cumin, and lime.

# Toss to coat.

# Place in the oven and bake for 10 minutes, flipping the shrimp halfway through.

# Serve with warm tortillas, salsa, guacamole, cilantro, and lime.

# Enjoy!

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