Campfires are fun.
But when it comes to cooking things, sometimes they’re…not.
The one food that always seems to make a campfire worthwhile?
S'MORES. But just in case you don't have a roaring fire in your immediate future, why not get straight down to business?
Same ingredients, indoors or out: graham crackers, chocolate, and marshmallows.
Break the graham crackers in half and put them on a baking sheet with marshmallows on one side, chocolate on the other.
Turn on your oven's broiler, let it heat up, then stick the baking sheet underneath the broiler and let those babies toast.
Keep an eye on things to make sure the 'mallows don't burn. They should look something like this:
Flip the chocolate side onto the marshmallow side. Eat immediately.
Please. Like we really have to tell you to eat these immediately.
Bonus: If you've got materials left over and feel a little creative, try this No-Bake S'mores Pudding Cake.
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