How To Make Delicious French Toast The Easy Way

Hangover proof. Step by step. Minimal ingredients. Yer welcome.

1. So you want to make this.

2. Here’s what you need.

1. bread (challah is a strong, smart move)
2. eggs
3. heavy cream
4. butter
5. maple syrup
(You can sub milk for the heavy cream but don’t expect to be as happy when you’re eating.)

3. Crack eggs into bowl.

7. Melt an aggressive chunk of butter in a skillet.

Cast iron is ideal cause it gets mad hot.

8. Dip bread into creamy eggy stuff.

Be careful not to let them drain too much — you want them coated.

9. Add the to the hot skillet over medium-high heat…

10. And after 1-2 minutes, flip! Your bread should look like this on both sides.

11. Try to share.

Food52 is a community for people who love food and cooking. Follow them at and on Twitter @Food52. Or, get answers to your burning food questions with our new (free!) FOOD52 Hotline iPhone app.

Check out more articles on!



    Here Are The Top Stories
    • BP has agreed to pay a $18.7 billion fine to settle legal actions over the 2010 Deepwater Horizon oil spill.
    • Liberia has reported three new cases of Ebola this week. The country was declared Ebola-free on May 9.
    • A pilot has broken the world records for longest solo flight and longest non-stop flight ever taken in a solar-powered airplane ?
    Get The News App

    Now Buzzing