How To Make An Alcoholic Snow-Cone

Snow-cones aren’t just for kids anymore.

The Basics

You’ll want to serve your custom alcoholic snow-cones in either a highball or a ‘Collins’ glass, or, if you’re particularly daring, actually use paper cones (they could get messy after a couple drinks, though). Once you mix all the ingredients, put 6-12 ice cubes in a blender and blend till frozen. Then, transfer them to your desired snow-cone receptacle and pour the mixed drink over them. Enjoy.

Pro-tip: if you’re lazy, which you certainly will be after one or two of these snow-cones, you can just put all the ingredients in a shaker and shake vigorously.

1. The Classic

2oz. Schnapps, raspberry
1oz. grenadine syrup
1oz. Blue Curacao liqueur
fill remainder with 7-Up (typically 12oz.)

Special instructions: Fill glass with crushed/blended ice, then add Schnapps and 7-Up. Add grenadine and let it settle to the bottom of the glass. Carefully float the Blue Curacao over the top of the drink.

Via: drinksmixer.com

2. Saffron Mango

1 cup saffron Vodka
1/2 cup orange liqueur
1/4 cup lime juice
1 cup mango nectar
1/2 cup simple syrup

Via: browniepointsblog.com

3. Crown Royal Smoothie

2oz. Crown Royal Canadian whisky
2oz. orange juice
1oz. pineapple juice
1/2oz. sweet and sour mix
12oz. 7-Up

Via: 1-877-spirits.com

4. Godiva Truffle

2oz. Godiva white chocolate liqueur
2oz. Godiva chocolate liqueur
1oz. vodka

Via: 1-877-spirits.com

5. Pineapple Upside Down Cake

2oz. vanilla vodka
2oz. pineapple juice
6 drops of grenadine

Via: 1-877-spirits.com

6. The Lifesaver

1/2oz. Diaronno liqueur
1oz. Smirnoff melon vodka
1/2oz. cranberry juice
12oz. 7-Up (or till desired)

Via: 1-877-spirits.com