Tasty

Nutritious Pancakes 4 Ways

You're kids are gonna love these!

Posted on

Here's a video that shows you how to make them all:

View this video on YouTube

youtube.com

Banana Pancakes

Servings: 4

INGREDIENTS

2 large, ripe bananas

2 eggs

1 teaspoon vanilla extract

1 teaspoon cinnamon

PREPARATION

1. In a bowl, mash bananas.

2. Mix in the egg, then vanilla and cinnamon.

3. Pour pancake batter in ¼ cup amounts on a griddle or skillet over medium-high heat.

4. Cook until bubbles pop on the surface of the pancake, then flip and cook the other side.

5. Enjoy!

Cinnamon Roll Pancakes

Servings: 2

INGREDIENTS

1 egg

2 tablespoons milk

½ cup oats

½ teaspoon baking powder

½ cup Greek yogurt

½ teaspoon cinnamon

1 tablespoon brown sugar

1 tablespoon coconut oil

PREPARATION

1. In a blender, blend the egg, milk, oats, baking powder, and Greek yogurt.

2. In a squirt bottle, combine cinnamon, brown sugar, and coconut oil.

3. On a griddle or pan over medium-high heat, pour pancake batter in ¼ cup amounts. Drizzle cinnamon sugar mixture over the pancake. When bubbles start to pop on the surface, flip and cook completely.

4. Enjoy!

Inspired by: http://www.runningwithspoons.com/2016/04/26/cinnamon-roll-greek-yogurt-pancakes/#_a5y_p=5387464

Blueberry Pancakes

Servings: 4

INGREDIENTS

⅔ cup Greek yogurt

½ ripe banana

½ cup oats

1 egg

1 tsp vanilla extract

1 teaspoon baking powder

½ teaspoon cinnamon

½ cup fresh blueberries

PREPARATION

In a blender, blend everything besides the blueberries.

Pour pancake batter on a griddle or skillet over medium-high heat, and place blueberries on the pancake.

Cook until bubbles pop on the surface of the pancake, then flip and cook the other side.

Enjoy!

Inspired by: http://www.ambitiouskitchen.com/2014/12/oatmeal-blueberry-yogurt-pancakes-gluten-free-high-protein/

Chocolate Peanut Butter Pancakes

Servings: 4

INGREDIENTS

1 cup milk

1 egg

¼ cup peanut butter

1 cup wheat flour

¼ teaspoon salt

2 teaspoons baking powder

½ cup dark chocolate chips

PREPARATION

1. In a bowl, mix the milk, egg, and peanut butter. Set aside.

2. In a separate bowl, combine flour, salt, and baking powder. Pour wet mixture into dry, add chocolate, and mix thoroughly.

3. Pour pancake batter in ¼ cup amounts on a griddle or skillet over medium-high heat.

4. Cook until bubbles pop on the surface of the pancake, then flip and cook the other side.

5. Enjoy!

Inspired by: https://www.foodfanatic.com/2015/08/peanut-butter-chocolate-chip-pancakes/#_a5y_p=4235175

Want BuzzFeed Tasty right in your inbox? Sign up for our newsletter!



If you can't see the signup box above, just go here to sign up for the BuzzFeed Tasty newsletter!