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These Baked Avocado Eggs Are Literally The Most Perfect Breakfast Ever

Which topping would you choose?

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Here's a video showing you how to make them:

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INGREDIENTS

2 avocados

4 eggs

Salt, to taste

Pepper, to taste

Topping options:

Bacon bits

Cherry tomatoes, quartered

Basil, chopped

Cheddar cheese, shredded

Chives, chopped

PREPARATION

1. Preheat oven to 400°F/200°C.

2. Slice the avocados in half and remove the pits.

3. Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole.

4. Crack one egg into each hole and season with salt and pepper.

5. Top with toppings of choice and bake for 15 minutes or until yolk reaches desired consistency.

6. Sprinkle with fresh herbs and enjoy!

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