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Food

I Drink Rosé All Damn Year Long, And You Should Too

Rosé all day? More like rosé all year.

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4. For starters, rosé is fucking delicious. It's like drinking the nectar of a yummy, juicy, not-too-sweet fruit that refreshes you and makes you feel ready to dance like an air dancer.

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5. It's not even like rosé is only best paired with summer foods. How do I know this? Because Julia Child herself once said "rosé can be served with anything." Julia. Motherfucking. Child.

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9. Plus, even the cheap AF bottles are pretty good. Can you say the same for Moscato? I don't think so.

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It's so accessible! You don't even have to know a lot about wine to appreciate it. In fact, rose is relatively inexpensive to make, so paying more than $15 or so for a bottle is kind of a scam. Either way, cheap is always in style, no matter the season.

10. Next up: Rosé is, without a doubt, the prettiest wine you could ever want to grace the skin of your lips.

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Don't give me crap about how it's just "millennial pink," because, let's be real, millennial pink is SO NICE TO LOOK AT. Who cares that it's gotten lumped in with a widely derided generation of Americans?!?!!?

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15. "But Terri," you're thinking, "rosé is served chilled, so it's obviously a warm-weather wine." To that I say, "So do you not drink any white wine when it gets cool out?"