Literally perfectly! Golden-brown top, moist middle, fluffy-yet-dense texture, and a mouthwatering flavor combination of banana, chocolate chips, and ginger. Usually, I sheepishly present my bake and apologize for all of its failings, but this one had none. I was all set to bring it into my office to show off my skills, but I promptly got sick (unrelated to the bread) and spent the next few days sustaining myself on this bread. My unbiased judging panel of one unanimously agreed that it was really good banana bread.