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Tasty

9 Simple Mason Jar Sauces

9 Simple Mason Jar Sauces

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9 Simple Mason Jar Sauces

Tasty

Mason Jar Simple Tomato Sauce

servings: 6INGREDIENTS6 ounces tomato paste2 tablespoons minced garlicSalt, to tastePepper, to taste1 tablespoon dried basil1 tablespoon dried oregano1 tablespoon dried parsley1 cup crushed tomatoesPREPARATIONIn a large mason jar, combine the tomato paste, garlic, salt, pepper, basil, oregano, parsley, and crushed tomatoes. Shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

servings: 6

INGREDIENTS

6 ounces tomato paste

2 tablespoons minced garlic

Salt, to taste

Pepper, to taste

1 tablespoon dried basil

1 tablespoon dried oregano

1 tablespoon dried parsley

1 cup crushed tomatoes

PREPARATION

In a large mason jar, combine the tomato paste, garlic, salt, pepper, basil, oregano, parsley, and crushed tomatoes. Shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!

Mason Jar Soy Sesame Sauce

Servings: 8INGREDIENTS2 tablespoons sesame oil½ cup minced scallions2 tablespoons minced garlic 1 tablespoon minced ginger2 tablespoons sesame seeds½ cup sugar1 cup soy sauce½ cup mirin½ cup sakePREPARATIONIn a large mason jar, combine the sesame oil, scallions, garlic, ginger, sesame seeds, sugar, soy sauce, mirin, and sake. Shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

Servings: 8

INGREDIENTS

2 tablespoons sesame oil

½ cup minced scallions

2 tablespoons minced garlic

1 tablespoon minced ginger

2 tablespoons sesame seeds

½ cup sugar

1 cup soy sauce

½ cup mirin

½ cup sake

PREPARATION

In a large mason jar, combine the sesame oil, scallions, garlic, ginger, sesame seeds, sugar, soy sauce, mirin, and sake. Shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!

Mason Jar Yellow Coconut Curry

servings: 6INGREDIENTS2 tablespoons green curry paste1 tablespoon sugar2 tablespoons turmeric2 tablespoons fish sauce1½ cups coconut milkPREPARATIONIn a large mason jar, combine the green curry paste, sugar, turmeric, fish sauce, and coconut milk. Shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

servings: 6

INGREDIENTS

2 tablespoons green curry paste

1 tablespoon sugar

2 tablespoons turmeric

2 tablespoons fish sauce

1½ cups coconut milk

PREPARATION

In a large mason jar, combine the green curry paste, sugar, turmeric, fish sauce, and coconut milk. Shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!

Mason Jar Honey Barbecue Sauce

servings: 12INGREDIENTS½ cup honey¼ cup molasses1 tablespoon onion powder1 tablespoon garlic powder2 tablespoons smoked paprikaBlack pepper, to tasteSalt, to taste1 tablespoon Worcestershire sauce1 tablespoon Dijon mustard1 tablespoon apple cider vinegar1 cup ketchupPREPARATIONIn a large mason jar, combine the honey, molasses, onion powder, garlic powder, smoked paprika, black pepper, salt, Worcestershire sauce, Dijon mustard, apple cider vinegar, and ketchup, and shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

servings: 12

INGREDIENTS

½ cup honey

¼ cup molasses

1 tablespoon onion powder

1 tablespoon garlic powder

2 tablespoons smoked paprika

Black pepper, to taste

Salt, to taste

1 tablespoon Worcestershire sauce

1 tablespoon Dijon mustard

1 tablespoon apple cider vinegar

1 cup ketchup

PREPARATION

In a large mason jar, combine the honey, molasses, onion powder, garlic powder, smoked paprika, black pepper, salt, Worcestershire sauce, Dijon mustard, apple cider vinegar, and ketchup, and shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!

Mason Jar Spicy Peanut Sauce

servings: 8INGREDIENTS1 cup peanut butter1 tablespoon minced garlic1 tablespoon minced ginger2 teaspoons fish sauce½ cup soy sauce½ cup chopped scallions2 tablespoons Sriracha1 cup waterPREPARATIONIn a large mason jar, combine the peanut butter, garlic, ginger, fish sauce, soy sauce, scallions, Sriracha, and water. Shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

servings: 8

INGREDIENTS

1 cup peanut butter

1 tablespoon minced garlic

1 tablespoon minced ginger

2 teaspoons fish sauce

½ cup soy sauce

½ cup chopped scallions

2 tablespoons Sriracha

1 cup water

PREPARATION

In a large mason jar, combine the peanut butter, garlic, ginger, fish sauce, soy sauce, scallions, Sriracha, and water. Shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!

Mason Jar Basil Pesto

servings: 8INGREDIENTS1 cup finely chopped basil2 tablespoons minced garlic½ cup chopped pine nutsSalt, to tasteBlack pepper, to taste1 cup grated Parmesan cheese¼ cup lemon juice1 cup olive oilPREPARATIONIn a large mason jar, combine the basil, garlic, pine nuts, salt, pepper, Parmesan, lemon juice, and olive oil. Shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

servings: 8

INGREDIENTS

1 cup finely chopped basil

2 tablespoons minced garlic

½ cup chopped pine nuts

Salt, to taste

Black pepper, to taste

1 cup grated Parmesan cheese

¼ cup lemon juice

1 cup olive oil

PREPARATION

In a large mason jar, combine the basil, garlic, pine nuts, salt, pepper, Parmesan, lemon juice, and olive oil. Shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!

Mason Jar Easy Alfredo Sauce

servings: 4INGREDIENTS½ cup (1 stick) melted butter2 tablespoons minced garlic2 cups grated Parmesan cheese1 teaspoon white pepper ½ cup sour cream1 cup heavy creamSalt, to tastePREPARATIONIn a large mason jar, combine the melted butter, minced garlic, grated Parmesan, white pepper, sour cream, heavy cream, and salt. Shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

servings: 4

INGREDIENTS

½ cup (1 stick) melted butter

2 tablespoons minced garlic

2 cups grated Parmesan cheese

1 teaspoon white pepper

½ cup sour cream

1 cup heavy cream

Salt, to taste

PREPARATION

In a large mason jar, combine the melted butter, minced garlic, grated Parmesan, white pepper, sour cream, heavy cream, and salt. Shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!

Mason Jar Lemon Tahini Sauce

servings: 8INGREDIENTS½ cup tahini¼ cup finely chopped basil¼ cup finely chopped cilantro¼ cup finely chopped parsley1 tablespoon cuminBlack pepper, to tasteSalt, to taste¼ cup lemon juice 2 tablespoons honey½ cup olive oil½ cup waterPREPARATIONIn a large mason jar, combine the tahini, basil, cilantro, parsley, cumin, black pepper, salt, lemon juice, honey, olive oil, and vegetable broth. Shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

servings: 8

INGREDIENTS

½ cup tahini

¼ cup finely chopped basil

¼ cup finely chopped cilantro

¼ cup finely chopped parsley

1 tablespoon cumin

Black pepper, to taste

Salt, to taste

¼ cup lemon juice

2 tablespoons honey

½ cup olive oil

½ cup water

PREPARATION

In a large mason jar, combine the tahini, basil, cilantro, parsley, cumin, black pepper, salt, lemon juice, honey, olive oil, and vegetable broth. Shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!

Mason Jar Quick Mole Sauce

servings: 8INGREDIENTS6 ounces tomato pasteSalt, to taste1 tablespoon garlic powder1 tablespoon onion powder1 tablespoon cumin1 tablespoon chile powder2 chopped chipotle peppers2 tablespoons masa harina1 tablespoon dark cocoa powder1 tablespoon almond butter1 cup chicken brothPREPARATIONIn a large mason jar, combine the tomato paste, salt, garlic powder, onion powder, cumin, chile powder, chipotle peppers, masa harina, dark cocoa powder, almond butter, and chicken broth. Shake to combine. Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!
Tasty

servings: 8

INGREDIENTS

6 ounces tomato paste

Salt, to taste

1 tablespoon garlic powder

1 tablespoon onion powder

1 tablespoon cumin

1 tablespoon chile powder

2 chopped chipotle peppers

2 tablespoons masa harina

1 tablespoon dark cocoa powder

1 tablespoon almond butter

1 cup chicken broth

PREPARATION

In a large mason jar, combine the tomato paste, salt, garlic powder, onion powder, cumin, chile powder, chipotle peppers, masa harina, dark cocoa powder, almond butter, and chicken broth. Shake to combine.

Store in the fridge for up to a week. Add to a hot pan with food as you wish! Enjoy!