1. You often eat before going out, in case the place you're going to doesn't have food you like...
2. ...but if it does, it's a bonus because you get a second meal.
3. And if you do try something you don't like, it's a convenient excuse to treat yourself later on.
"You deserve this ice cream for accidentally eating that bit of mushroom, you truly do."
4. Picking out ingredients you hate in a dish just means you have more room for dessert.
5. You'll literally never have the problem of eating too little at a fancy restaurant, because you probably wouldn't even go to one in the first place.
6. Sometimes main meals at restaurants have too many ingredients you don't like...
7. ...so it just means you can order numerous appetisers instead, and let's be real, it's better that way.
8. People will rarely try to steal your food, because they're too busy shaming you for being picky.
So more for you.
9. And also, you don't have to share your pizza when you order one.
10. Being picky sometimes means you like weird things that others don't, therefore meaning more food for you to enjoy.
11. Sometimes the whole thing can actually be frustrating because you know you're missing out on foods others enjoy.
12. But then you remember you can just eat the same thing over again and still be happy.
13. Trying new recipes is a huge risk, but once you find something that works it's the most exciting feeling ever.
14. If you're at the end of your pay cycle, you can utilise it very well, considering your tastes can be quite plain...
15. ...and you tend to overcook your fave things, which in turn means you're awesome at meal-prepping.
16. Once you find a food you love, you will love it for life.
17. And sure you may be fussy, but when it comes to that one special meal, you'll eat the whole goddamn thing in one happy sitting.
