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Slow Cooker Eggnog Four Ways

Spice up your Eggnog game with these recipes.

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Here's a video that shows you how to make all of them:

View this video on YouTube

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INGREDIENTS

Servings: 5-8

1 quart eggnog

⅓ cup crushed candy canes

⅓ cup white chocolate

Whipped cream, to garnish

Candy cane, to garnish

PREPARATION

1. Put candy canes in a sealed zip bag. Beat with a rolling pin or heavy object until crumbled into tiny pieces.

2. Add eggnog, candy canes, and chocolate to slow cooker and stir.

3. Cook on high for 1 hour, stirring occasionally.

4. Enjoy!

INGREDIENTS

Servings: 5-8

1 quart eggnog

2 cups coffee

⅓ cup cocoa powder

1 teaspoon vanilla

½ teaspoon nutmeg

Whipped cream, to garnish

Cocoa powder, to garnish

PREPARATION

1. Add all ingredients to slow cooker and stir.

2. Cook on High for 1 hour, stirring occasionally.

3. Enjoy!

INGREDIENTS

Servings: 5-8

1 quart eggnog

4 cinnamon sticks

1 teaspoon nutmeg

½ cup caramel soft candies

2 teaspoons sea salt

Whipped cream, to garnish

Caramel, to garnish

Sea salt, to garnish

PREPARATION

1. Add all ingredients to slow cooker and stir.

2. Cook on high for 1 hour, stirring occasionally.

3. Enjoy!

INGREDIENTS

Servings: 5-8

1 quart eggnog

12 chocolate sandwich cookies

1 cup vanilla ice cream

Whipped cream, to garnish

Cookie crumbs, to garnish

PREPARATION

1. Add eggnog and sandwich cookies to a blender. Blend until well-combined.

2. Add blended eggnog mixture and ice cream to slow cooker.

3. Cook on high for 1 hour, stirring occasionally.

4. Enjoy!

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