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Mint Grapefruit Tonic

This cocktail is like the holidays in a glass! All the flavors of the season come together in one wintry cocktail with the help of Smirnoff Peppermint Twist!

Ingredients

1 cup sugar

1 cup water

1½ tablespoons chopped rosemary

Handful ice cubes

6 ounces Smirnoff Peppermint Twist

2 cups grapefruit juice

Tonic water

Rosemary sprigs, for garnish

Preparation

1. Combine sugar and water in a small pot. Add chopped rosemary and heat until

simmering. Let simmer for 5 minutes, then strain and cool.

2. For each cocktail: Place a handful of ice cubes in a rocks glass. Add ½ ounce rosemary syrup, 1½ ounces Smirnoff Peppermint Twist, and 4 ounces grapefruit juice. Finish with a splash of tonic water. Garnish with rosemary sprig.