Skip To Content

    Grab Your Little Partner And Make These Amazingly Cute No-Bake Mini Pies

    #TastyJunior is in the house!






    No-Bake Peanut Butter Pie Jars

    Here's a video that shows you how to make it:

    View this video on YouTube


    1 cup powdered sugar

    8 ounces cream cheese, softened

    1 cup creamy peanut butter

    16 ounces whipped topping, divided

    Graham crackers

    Hard shell chocolate sauce

    Optional toppings:
    Crushed peanuts

    Rainbow sprinkles

    Mini chocolate chips

    Other equipment needed:
    12 jam jars


    1. In a large mixing bowl beat together powdered sugar, cream cheese, and peanut butter.

    2. Fold in eight ounces of the whipped topping.

    3. Crush half a graham cracker into the bottom or a jam jar.

    4. Drizzle a layer off hard shell over the graham cracker (this will firm up and act as a barrier to ensure the graham crackers stay crunchy).

    5. Spoon in the peanut butter pie mixture, filling the jam jar 3/4 of the way.

    6. Top off with whipped topping and additional toppings to your liking.

    7. Chill the jars in the fridge for at least 1 hour before serving.

    Follow BuzzFeed’s Tasty on Facebook, Instagram, YouTube, Vine, and Twitter for more deliciousness.

    Want BuzzFeed Tasty right in your inbox? Sign up for our newsletter!