With a hangover-exploding broth! Nothing better than a big bowl of hot ramen after a night on the town. And bacon. Definitely bacon.
Yeah, son. Sure, this coffe ice cream sundae has bacon bits on it, but it also features caramel MADE FROM BACON. (At Green Goddess, NOLA.)
You’ve never had boudin - Cajun pork sausage - until you’ve had it on a sweet potato biscuit with a poached egg and cane syrup. Giddyup!
And chocolate sauce. Can’t forget the chocolate sauce…take that, state fair! (At St. Lawrence, New Orleans)
A delightful little burger! Trinity of birds with green apple remoulade and duck cracklins on brioche. Mmmm…