Food·Posted on Jun 7, 2017Here's Why I Could Never Be A ServerTIP: ______ *customer writes: "me over and pour me out"*by Ryan SchocketBuzzFeed StaffLinkFacebookPinterestTwitterMail 1. You work your ass off for a crappy paycheck. 2. There are plenty of crappy tippers out there: 3. Or people who don't tip at all. 4. And those tips — servers don't get to keep them all. 5. They get blamed when the chef messes up: to do or not to doo @noflexmalik @Powerful All of y'all justifying not tipping 9/10 times your "bad service" is coming from the kitchen and you choo… https://t.co/GZ0enlqWa6 03:22 PM - 12 Apr 2017 Reply Retweet Favorite 6. It's stressful AF. 7. The side work is pretty mundane: View this photo on Instagram 8. But servers' working environment is pretty hostile sometimes: 9. There are some nasty customers: 10. And inconsiderate customers: 11. The customers can be pretty creepy too: 12. And leave a mess: 13. And OMG, I wouldn't be able to take those "Can we all have separate checks?" customers. 14. You have to work long hours. 15. ...which really does a number on your feet. View this photo on Instagram 16. And forget having holidays off. 17. Or snow days. 18. You leave smelling like the food you served all day. 19. It's just honestly really hard work: So can we just take a second to thank the rock stars that are servers? Tap to play GIF Tap to play GIF 20. THANK YOU! THANK YOU! THANK YOU! Tap to play GIF Tap to play GIF