Skip To Content
    Mar 26, 2016

    Here's How To Make A Fancy AF Nutella Soufflé

    Class and elegance, darlings.

    by ,

    This soufflé literally melts in your mouth. Bye.

    View this video on YouTube

    youtube.com

    Nutella Soufflé

    Nutella Soufflé

    Nutella Souffle Class and elegance, darlings.
    Serves 2.

    INGREDIENTS
    1/2 cup Nutella
    2 eggs
    1 tsp sugar
    Unsalted butter
    Cocoa powder

    PREPARATION
    1. Preheat the oven to 375˚F / 190˚C
    2. Butter two Soufflé ramekins and sprinkle with cocoa powder, knocking out excess.
    3. In a medium bowl, mix Nutella and two egg yolks.
    4. In a separate medium bowl, whisk two egg whites until foam starts to form. Add sugar and continue mixing until they hold stiff peaks.
    5. Fold 1/3 of the whites into the Nutella mixture until fully incorporated. Add the remaining whites to the mixture and fold gently, but thoroughly until the mixture is smooth.
    6. Pour the mixture in the ramekins, clean the rims so the Soufflé rises evenly, and bake for 15 - 17 minutes.
    7. Serve immediately.

    Follow BuzzFeed’s Tasty on Facebook, Instagram, YouTube, Vine, and Twitter for more deliciousness.

    Want BuzzFeed Tasty right in your inbox? Sign up for our newsletter!