3-Ingredient Mango Sorbet #TastyFreshFriday

    It's easy as 1, 2, 3.

    3-Ingredient Mango Sorbet

    Here's a video that shows you how to make it:

    View this video on YouTube



    Servings: 4-6

    4 mangos, diced

    ½ cup honey

    ½ cup water


    1. Cut mangoes into ½-inch cubes and put on baking sheet. Cover and freeze for a minimum of 4 hours.

    2. In a food processor, add the frozen mango, water, and honey. Mix until the mixture is smooth. 3. Remove from food processor and scoop into tray.

    4. Freeze for one additional hour.

    5. Enjoy!