Bacon Cheeseburger Tacos

Feed a whole house full of superfans with these crunchy tacos!!! 🥓🍔🌮 #sponsored

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Servings: 8

INGREDIENTS:

Caramelized Onions

• 1 tablespoon olive oil
  
• 1 medium onion, diced small
  

Meat

• 1 tablespoon olive oil
  
• 1 pound lean ground beef
  
• 1 teaspoon salt
  
• ½ teaspoon black pepper
  
• 1 teaspoon onion powder
  

Tacos

• 1 package Old El Paso Stand ‘N Stuff Taco Shells
  

Secret Sauce

• ½ cup mayo
  
• 1 tablespoon salsa
  
• 1 tablespoon sweet relish
  
• 1 tablespoon ketchup
  
• 2 teaspoons sugar
  
• ½ teaspoon salt
  
• ¼ teaspoon black pepper
  

Toppings

• ½ cup finely shredded cheddar cheese
  
• 6 slices cooked bacon, crumbled
  
• 1/4 head iceberg lettuce, shredded
  
• 2 roma tomatoes, diced small
  

PREPARATION:

1. In small saucepan over low heat, add oil and onions. Cook for about 15 minutes, stirring occasionally until caramelized and golden brown. Set aside.

2. In medium saute pan over medium heat, add oil, ground beef, salt, pepper, and onion powder. Cook until meat is completely cooked through, about 5 minutes. Drain and set aside.

3. Separate taco shells and place on baking sheet. Put into oven for 5–7 minutes to heat through.

4. In small bowl, combine all secret sauce ingredients. Set aside.

5. To assemble, place meat in bottom, then top with shredded cheese, bacon, lettuce, tomato, caramelized onions, and secret sauce. Enjoy!