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    21 Dishes You Need To Learn To Cook Before Persian New Year

    Nowruz is on 21 March. It's time to get cooking!

    1. Sabzi polo ba mahi

    2. Kookoo sabzi

    3. Asheh reshteh

    4. Fesenjan

    5. Kooloocheh

    6. Chelo kabab

    7. Dolmeh Bargeh mo

    8. Dolmeh felfel

    9. Faloodeh

    10. Sharbart e Khakshir

    11. Jujeh kabab

    12. Ghormeh sabzi

    13. Tahdig polo

    14. Zereshk polo ba morgh

    15. Gaz

    16. Baghlava yazdi

    17. Masghati Shirazi

    18. Salad olivieh

    19. Borani Esfanaaj

    20. Doogh

    21. Chai

    And to set the table: Haft Sin

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