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Reminder: Sandra Lee Made A Badass Christmas Cake Solely For People Who Love Icing

ALL THE ICING.

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So Sandra starts out by telling us that she bought chocolate and spice cakes from the store.

Totally fair.
Food Network

Totally fair.

She then tells us she mixed in some green food coloring into some store-bought icing. LOTS OF ICING.

Fuck yeah. ICING!
Food Network

Fuck yeah. ICING!

In order to make sure the cakes stack well, she uses the green icing as an adhesive.

Look at that icing... yeah... mmmm....

She then covers the whole thing with green icing and evens it out with a spatula.

DROOL.

Once she has her first layer set, the stacking begins, placing cardboard cake rounds between layers to support the weight.

Look how the icing swirls on that spice cake. IS THERE ANYTHING MORE BEAUTIFUL?!

Here's the best part: the entire thing gets covered in green ICING.

SO. MUCH. ICING... HEAVEN.

Everything... green ICING.

LOOK AT THAT WAX PAPER!

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She adds little stars to the cake using... CANNED ICING! LOTS OF CANNED ICING!

She decorates the cake with some licorice strips... and uses YELLOW ICING to hold it together.

YELLOW... FUCKING... ICING... YAAAAAAAAAASSSSSS.

And then there's red icing.

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RED ICING.... YAAAAAAAAASSSSSSSS!!!!

And candles.

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Candles are cool.

Final product:

ICING CAKE IS THE BEST CAKE.
Food Network

ICING CAKE IS THE BEST CAKE.

Watch the whole thing here:

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