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This 2-Ingredient Mango Ice Cream Recipe Is The Easiest Way To Eat More Mangoes

It takes two to mango.

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All you need is one large mango and three tablespoons of milk powder. THAT'S ALL.

Nandita Iyer


Peel and dice the mango into small cubes.

Arrange in a single layer on a baking tray or a dish. Put it in the freezer for 3-4 hours.

In a mixer jar, add the frozen mango cubes and milk powder.