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    Apple Cinnamon French Toast Bake

    A whole new way to have a slice of apple pie!

    Apple Cinnamon French Toast Bake

    Here's a video that shows you how to make it:

    View this video on YouTube


    Servings: 4-6

    12 ounces French bread, a day old

    2 Granny Smith apples, peeled

    1 cup brown sugar

    2 teaspoons cornstarch

    6 eggs

    2 cups milk

    1 teaspoon vanilla

    1 teaspoon cinnamon

    ¼ cup maple syrup

    Powdered sugar, to taste

    Whipped cream, to taste


    1. Preheat the oven to 350˚F/180˚C.

    2. Cut the bread into 1-inch cubes and dice peeled apples into small bite-size pieces.

    3. In a medium bowl, mix together the bread, apples, sugar, and cornstarch.

    4. In a separate bowl, whisk together the eggs, milk, vanilla, and cinnamon, and pour egg mixture into the bread bowl.

    5. Give the ingredients a good stir, then pour into a 9x13-inch greased baking tray.

    6. Bake for 45 minutes or until golden brown.

    7. Enjoy!