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This Quiz Will Reveal How Well You Really Know Mexican Cuisine

Do you know your pozole from your pambazo??

  1. Which of these is not an ingredient in mole?

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  2. What kind of meat is used to make traditional tacos al pastor?

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  3. Which of these is not usually served with pozole?

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  4. What is a pambazo traditionally stuffed with?

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  5. Which citrus fruit would a Yucatan-style soup call for?

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  6. What is the main ingredient in the sauce if you are eating something "en nogada"?

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  7. Which of these ingredients is not found in esquites?

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  8. Which of these would you not serve with tortilla soup?

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  9. Finally, what kind of seeds do you use to make green pipian sauce?

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This post was translated from Spanish.