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Recipes that are faster than pizza delivery.
You could honestly make this flatbread pizza faster than it'd take you to have one delivered. Recipe here.
Salmon in and of itself is such a crave-worthy ingredient for dinner that something as simple as broccoli is enough to complete the meal. The best part? To clean up, simply toss the parchment paper you cooked your meal on. Recipe here.
Filling, nutritious, and ever-versatile, sweet potatoes adequately balance out the savorier beans and quinoa in this dish. And if your family isn't into quinoa, you can swap in rice or pile this into tortillas or pita pockets. Recipe here.
It's like a deviled egg, but in pasta form. Enjoy it at home, and then make the recipe again for your next backyard party. Recipe here.
Savory and just a little spicy, this beef, chiles, and corn stir fry is basically a variation on your standard taco salad. Stir fry dishes are also always a great option for nights where you're short on time. Everything's chopped super small, so all cooks through in a flash. Recipe here.
The secret to turning over this dish in 15 minutes is using a grocery store rotisserie chicken. (Then, bonus: Use those leftovers in other dishes throughout the week). Recipe here.
And if you're not paleo, you can skip the coconut aminos and replace with soy sauce. Or, you know, skip the dressing recipe altogether and use some storebought stuff. Recipe here.
There's something about the charming taco form that makes any of its contents taste extra delicious — though it especially helps when those ingredients are sliced avocados, flaky fish, and a tart crema. Recipe here.
This easy peasy lunchtime favorite gets an upgrade with seasonal fruit + balsamic vinegar. Recipe here.
Zoodles are an easy, light alternative to regular spaghetti if you've got the right spiralizer. And their most underrated asset? You don't need to boil a pot of water to make them, they can cook straight on your pan. Recipe here.
This might look difficult to make — but it's really not. Just pop the rice in a rice cooker, gather your toppings, and assemble (fold, wrap, seal) right before eating. Recipe here.
A one-pan recipe is ideal for those nights when cooking, much less doing the dishes after, feels like an overwhelming task. Serve with tortillas, a side of brown rice, or by itself. Recipe here.
To save time, use a pre-made pie shell instead of making one yourself. Recipe here.
Don't shy away from opting for a tried-and-true spaghetti recipe. In this variation, the breadcrumbs will add crunch and savoriness to break up the slightly tart tomato sauce. Recipe here.