If you're a fan of the Food Network or have opinions on spiked hair, then you probably know Guy Fieri.
The star behind "Diners, Drive-Ins and Dives" (now 10 years in the running) is known for his taste in greasy food, his ability to catapult restaurants into popularity with a single visit, and, of course, his signature Donkey Sauce.
Though it's all over the menus at Fieri's restaurants, the recipe for the creamy, yellow-hued Donkey Sauce has long been shrouded in secrecy.
But in an interview recently published on Thrillist, Fieri finally revealed what Donkey Sauce actually is...
It's just aioli! ππ
YEP. Aioli β or basically, a mixture of extra virgin olive oil, lemon juice, garlic, and egg yolk β is a sauce you can whip up in any ol' kitchen.
Some people were shook:
While others were left pondering the reality of the rest of Flavortown:
In the same interview, Fieri also revealed he lived in France as a teenager, where he βstudied life.β
He's also into self-improvement books...
...and ~staying grounded~.
For more, read the entire interview with Guy Fieri on Thrillist.