Vietnamese cuisine is more than just phở and spring rolls. It's home to noodle dishes, savory stews, unique desserts, and so much more.
From stacked bánh mìs and deeply flavorful bowls of noodles with braised pork, to egg coffee and banana tapioca desserts, read on for delicious ways to rev up your appetite and broaden your cooking know-how.
7. Bánh Mì

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