If you're anything like me, you've probably been spending way too much time cooking in your kitchen over the past year. To cut out some of the work that goes into making all those tasty dishes, read on for a ton of super-easy (and super-useful!) cooking tricks. 🔪
1.If you're cooking a recipe that calls for sautéing both onions and garlic, do the onions first.
2.Add brown sugar to your tomato sauce to make the overall flavor even richer.
3.To make oven-baked chicken taste fried, add a bit of mayo to the usual egg–and–bread crumbs coating.
4.When juicing limes or lemons, cut the bottom off first so that all the juice runs through the fruit instead of getting trapped in the rind.
5.Sprinkle flour on your bacon to reduce grease splatters.