Freezer-Prep French Toast Sticks

    Fast french toast whenever you want.

    Freezer-Prep French Toast Sticks

    Here's a video that shows you how to make it:

    View this video on YouTube


    1 loaf Texas toast

    7 eggs

    1 cup milk

    3 tablespoons butter, melted

    1 teaspoon vanilla

    1 teaspoon cinnamon

    2 tablespoons sugar

    Salt, to taste

    Cooking spray


    # Preheat oven to 350°F/180˚C.

    # Spray a large baking sheet with cooking spray.

    # Stack and slice the Texas toast into thirds.

    # In a large bowl, whisk together eggs, milk, butter, vanilla, cinnamon, salt, and sugar.

    # Dunk each strip of bread into the mixture, allow the excess to drip off, then place on prepared baking sheet. Repeat with remaining strips.

    # Bake in a preheated oven for 15-20 minutes, flipping halfway.

    # Remove from oven and serve, OR let cool slightly and transfer baking sheet to freezer. Once frozen, after 1-2 hours, transfer to a freezer bag for easy storage.

    # To reheat, preheat oven to 350˚F and bake for 10-15 minutes until heated through. OR transfer frozen sticks to a plate and microwave 45-60 seconds.

    # Enjoy!