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    29 Filipino Recipes That Are Absolutely Worth Feasting On

    It's Filipino American History month. Let's eat!

    October is Filipino American History month. 🇵🇭

    And while I'm big advocate of celebrating Filipino culture year-round (👋), I'll never pass up an opportunity to highlight one of its finest features: the food!

    So whether you're already a total pro when it comes to Filipino cuisine, or you're just getting started, here are some favorites to feast on — from dinners, to desserts, to drinks. Kain tayo!

    1. Pancit

    2. One-Pot Chicken Adobo

    3. Arroz Caldo

    4. Bistek With Onion and Bay Leaves

    5. Calamansi Whiskey Sour

    6. Lumpia

    7. Ube Donuts With Coconut Milk Glaze

    8. Filipino Picadillo

    9. Instant Pot Kare Kare

    10. Calamansi Margaritas

    11. Easy Slow Cooker Lechon

    12. Hopia

    13. Filipino Barbecue Pork Skewers

    14. Chicken Afritada

    15. Mushroom Adobo

    16. Shortcut Sisig

    17. Turon

    18. Shrimp in Coconut Milk

    19. Beef Tapa, Garlic Rice & Fried Egg

    20. Siopao

    21. Dinuguan

    22. Swirled Ube Bread

    23. Filipino Spaghetti

    24. Leche Flan Cheesecake

    25. Oven-Fried Chicharon

    26. Sinigang

    27. Bibingka

    28. Tocino

    29. Halo-Halo

    For even more delicious recipes and meal ideas, download the award-winning Tasty app for iOS and Android! 🍳