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31 Delicious Things To Cook In March

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2. Crispy Smashed Potatoes With Garlic Pesto

Dana Shultz / Via

Smashed potatoes are the best — crispy on the outside, but still with that soft mashed potato texture in the middle. Top it all with some pesto and you're in for a treat.

Get the recipe here.

6. Perfect Baked Salmon With Lentils and Lemon Herb Sauce

Lindsay / Via

Except for the light lemon herb sauce you have to whisk together in a bowl, this recipe will require only one pot. And having only one dish to wash is always a good thing.

Get the recipe here.

7. Brussels Sprouts and Bacon Flatbread

Ali Ebright / Via

Brussels sprouts and bacon is one of the best flavor combos out there. Adding goat cheese and bread to the mix will send you straight to food heaven.

Get the recipe here.

9. Slow-Cooker Shrimp and Crab Bisque

Molly Reilly / Via

This is a labor of love and definitely not a last-minute weekday dinner recipe. But if you want a Sunday project, this stunner is for you.

Get the recipe here.

11. Meyer Lemon Suzette Crepes With Greek Yogurt

Tieghan Gerard / Via

Traditionally, crêpes Suzette are flambéed in a sauce that’s made of butter, caramel, orange, and Grand Marnier. This is a slightly unorthodox and easier take on the classic, with a sauce made with butter, honey, lemon and chamomile.

Get the recipe here.

13. Roasted Cauliflower & Za’atar Salad

David Frenkiel & Luise Vindahl / Via

If you haven't added za'atar to your spice rack yet, this recipe should be the perfect introduction.

Get the recipe here.

14. Sunflower, Flax & Oat Flatbreads

Izy Hossack / Via

If you want to try something else other than pancakes for your brunches, this recipe is for you. Just make sure to prepare the dough the evening before so it can get enough rest. All you'll have to do in the morning is unroll the dough, cook it in a pan, and top it with anything you like.

Get the recipe here.

19. Shrimp and Artichoke Green Salad With Lemon Vinaigrette

Ali Ebright / Via

If you can't be bothered making a full-on vinaigrette, this salad will also taste great with some lemon juice, olive oil, salt, and pepper.

Get the recipe here.

23. French Lemon Tart

David Lebovitz / Via

I've made this pie several times and have never been disappointed. The crust is deliciously buttery, and the lemon curd is the perfect balance of tangy and sweet.

Get the recipe here.

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