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The Mint Julep

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INGREDIENTS

Servings: 1

1 slice mandarin orange

1 sugar cube

Squeeze of fresh mandarin orange juice

6 mint leaves

2 ounces bourbon

Crushed ice

Seltzer water

Mandarin orange slices (for garnish)

Mint leaves (for garnish)

PREPARATION

1. In a tall glass, add a slice of mandarin orange, 1 sugar cube, a squeeze of mandarin orange juice and the mint leaves. Muddle to extract the flavors.

2. Add the bourbon.

3. Strain into a small glass over crushed ice.

4. Garnish with mint leaves and mandarin orange slices.

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